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Sent with Love from CALIFORNIA in the Sierra Nevada Foothills.
"

Fantastic olive oils....make sure you try the black truffle.....amazing....a little bit o' Heaven in a bottle!"

- Denise B.

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It's a true pleasure to encourage people to visit your store!"

- Mary J.

Cinnamon Pear Balsamic Condimento Roasted Pears with Manchego Cheese

Olive Oil and Balsamic Condimento Recipe

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Prep Information

Prep Time

10 minutes

Cook Time

30 minutes

Serves

4 adults

Includes

Organic Butter Olive Oil,
Cinnamon Pear Balsamic Condimento

Ingredients

  1. 2 Tablespoons Organic Butter Olive Oil
  2. 2 firm-ripe Bosc pears, halved lengthwise and cored and peeled
  3. 3 Tablespoons Cinnamon Pear Balsamic Condimento
  4. 4 oz. Manchego cheese, shredded

Instructions

  1. Preheat oven to 400 degrees. Pour Organic Butter Olive Oil into baking dish and heat in oven about 3 minutes.
  2. Arrange pears, cut sides down, in 1 layer in the Organic Butter Olive Oil and roast in middle of oven until tender, about 20 minutes. Pour balsamic condimento over pears and roast 5 minutes more. Transfer pears, cut sides down, to serving plates. Top with cheese and sprinkle with pepper.