September 1, 2021 we are back open on Tuesdays!
Thank you to our customers for your understanding and patience as we added staffed our store. We will be back open on Tuesdays, 12:00 to 5:00, beginning September 1, 2021.
Our new 2021crushes are starting to arrive. We now have a few of them in with more to arrive soon.
Organically certified California Koroneiki – locally grown and produced. Displays notes of green banana, herbaceous dandelion greens, and a nice peppery finish.
This complex Spanish oil comes from one of the most decorated producers in the world! Dominant herbaceous, green notes include green herb, tomato leaf, and fresh-cut grass. This particular version is also slightly floral and has an incredibly powerful aroma. Ample bitterness and pungency make this oil a favorite among olive oil aficionados! A visually stunning example of early harvest emerald green Picual.
Delightfully floral and harmonious, this outstanding Early Harvest oil is viscous & complex, layered with flavors & lingering creamy fruitiness to balance the perfect amount of delayed bitterness & pungency.Ultra Premium Arbequina/Barnea Olive Oil
A delicate blend of savory herbaceous greens with notes of green apple. Beautifully balanced oil. No lingering bitterness. Sweet and fruity with a pepper finish.
WE HAVE A NEW INFUSED OLIVE OIL!
Ginger and Black Garlic Olive OilMade with Certified Ultra Premium Extra Virgin Olive Oil, Our Ginger & Black Garlic Infused Olive Oil is Out of this World! It is earthy, savory, and sweet. Great for marinades, bread dipping, incorporating into dressings, finishing chicken or fish off the grill, stir-fries, sauces, and more!