Pickling and Preserving Class: 10:00 AM & 6:00 PM
TUESDAY, JUNE 11 2019, 10:00 AM and 6:00 PM: PICKLING AND PRESERVING CLASS.
Naturally Fermented Beet-Pickled Cauliflower and Fennel
After the pickling processes are explained, Ivan will put together an appetizer and a salad. You won’t want to miss this!
Classes will be at 10:00 AM and 6:00 PM. To make reservations for this class, please call the store at 209-728-8853. The registration deadline will be Saturday, June 8. The fee for this class will be $40. Bring a friend and get $5 off.