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Cooking Classes Have Begun!

2023 Cooking Classes continue!

Friday, June 16th   Hawaiian Pupus with Mona Klien

Friday, July 28th  Summer Grilling & Smoking Tri-Tip with Glenn Moore

Classes run from June through October 2023!  Come Join the Fun!

Receive 15% off Olive Oil and Vinegar on the evening of your class!

Contact Marisolio Tasting Bar to sign up for a class or to ask questions!

209-728-8853

We look forward to seeing you in Class!

December News

NEWS

This month we’re featuring our wonderful Olivella® skin care products, made from 100% Virgin Olive Oil. The legendary stories of olive oil for skin care are timeless with their origins dating back to early Greek and Roman civilizations. Olivella®’s skin care products are of the highest quality and contain anti-aging benefits and natural antioxidants (Vitamins A and E). They moisturize the skin, are hypoallergenic, have a soothing effect on the skin and leave no oily residue. During the month of December, when you buy 2 Olivella® products at the regular price, you may purchase a 3rd product of the same or lesser value for 50% off, while supplies last.


Did you realize that buying our “Collection” series of oils and balsamics can save a lot of money year round. The price of our Collections is always 10% less than buying the individual bottles by themselves. The collections make wonderful gifts, either as a group for one friend, or split up into an oil and balsamic for each of two friends, or an oil or balsamic for four individual friends. You don’t have to wait for a sale. The “Collections” are always on sale. Find a collection with your favorite flavors and SAVE all year long!

Don’t forget to look online for other gifts, too, such as our cookbook, Olive our Best, for those who don’t have a clue how to cook with olive oil. Another idea is our very popular 6-Pack Sampler featuring this winter’s best buys.


Our Cooking Classes resume in February. The first of the “new season” classes will cover Bone Soups and be taught by Bambi Porter aka Gypsy Cowgirl. The latest ideas in soup making come together with some “down home” comfort food for these cold, chilly days ahead of us. Watch for all the details in our January Newsletter.

November News

NEWS
We now have our long-awaited, newly designed pasta racks! We hope you’ll find the pastas more visible and easier to select from the many amazing varieties of artisan pastas that we sell. Don’t forget, we also carry a large selection of gluten-free pastas.

Just shipped and arriving momentarily—-a beautiful assortment of olive wood gift items: cheese trays, cutting boards, bowls, etc. Come in early to buy the best gifts you’ll ever give.

The Cookbook Giveaway was fantastic. I was able to weed out many of my cookbooks to make way for new culinary interests. Now I just have to figure out a way to downsize a complete collection of Sunset Magazines that I have maintained since 1962. If anyone is interested, or if you know of a collector, contact Roberta at the store: 209-728-8853

October News

Among old favorites on sale this month, Marisolio is also featuring its newest olive oil: Olive Wood Smoked Olive Oil. Savory notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make our Olive Wood Smoked Olive Oil. Our smoked olive oil is all natural with no artificial ingredients, preservatives or refined carrier oils. The flavor of olive wood smoked is close to that of oak wood smoked. In Andalusia, Spain, oil wood is commonly used for grilling fish, poultry, meats, and vegetables. Use in potato salad, marinades, over poultry, in sauces such as BBQ, brushed on grilled meats, with vegetables and even pasta. Pairs well with Lemon White Balsamic, Pomegranate Balsamic, and Neapolitan Herb Dark Balsamic.

EVENTS
October 7: Annual Team Grape Stomping Competition

 

October 7: First Ever Cookbook Giveaway: I’ve been purging cookbooks from my collection and sooo…….for every bottle of either olive oil or balsamic condimento you purchase, you can select any book of your choice FREE!! All you do is show me your receipt and then you select your books. It’s a win-win. You get something and I am able to down-size my collection of cookbooks.

 

October 27: 2nd Annual Witch Walk

September News

Mary Lou and her sister, Barbara, who jointly put out the newsletter are taking a mini-vacation this month so the news will be minimal.

During her vacation, Mary Lou will be working on a book purge at her home. She has many interesting cookbooks which she would like to share with her customers. On October 7th, Marisolio will be holding a special event to launch the fall cooking season. On that date, anyone who buys a bottle of oil or vinegar may choose one of her many cookbooks as a special gift. Each bottle you buy merits a cookbook. Buy 10 bottles and take home 10 cookbooks. Come early before the books disappear!

September 7th is the last Ironstone Concert of the summer, featuring George Benson and Kenny G:  http://ironstoneamphitheatre.net/wired/cevent/george-benson-and-kenny-g/

October 7th is the day of the annual Grape Stomp in Murphys. This is always a lot of fun. Get your teams assembled and sign up. The registration is happening right now. Click here to get your registration form.

Check out our September/October cooking classes by clicking on the Events Tab above.

August News

 

ALOHA…BIENVENU…TALOFA…BULA BULA

Get set, grab your leis, grass skirts, and Hawaiian shirts for a special Marisolio event:

FRIDAY, AUGUST 4TH
SOUTH PACIFIC BLACK FRIDAY SALE
IN-STORE-ONLY

When you purchase any 750 ml bottle of oil or balsamic at regular price, you will get, absolutely FREE, a 200 ml bottle of oil or vinegar of your choice (excluding truffle, nut and seed oils).

 

In addition, we will be offering a select group of Olive Oils and Balsamic Condimentos at a HUGE 25% DISCOUNT!* 

Other select items thoughout the store will also be discounted 25%!*

 

This is our way of saying “Mahalo” for your loyalty throughout the year!

 

*This discount cannot be combined with any other discount, i.e. Star Cards, Veteran, World Mark, or the monthly special oil and vinegar discounts.



CAMP MARISOLIO RECAP

 

Camp Marisolio was a huge success. The cooking preparations were boisterous and loud, the floors were sticky, and fun was had by all. Here are some darling photos taken during the camp session.

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