Recipe Types
Our Latest Miscellaneous Recipes

Sweet and Spicy Pickled Red Seedless Grapes
A sweet and spicy spin on grapes like you never tried before!

Avocado Lime Sauce
This sauce adds great flavor to fish, chicken and huevo rancheros. If you like things hot, don’t discard the jalapeño seeds.

Rib Rub and Recipe
Instead of slathering your ribs with sauce, try the dry rub method. You'll be amazed at the mouthwatering results.

Portuguese Beans
This is a new favorite in Mary Lou's family. This cinnamon-flavored bean dish originated in the Azores and will soon become one of your favorites, too.

Marisolio’s White Sauce for Vols au Vent
This makes a really smooth white sauce that can be used in many different recipes. The olive oil saves you from dealing with lumps in your sauce.

Cauliflower Pizza Crust with Spicy Sauce
Ready for something funt? Try our cauliflower pizza dough and top it with a delicious spicy sauce and toppings. You'll be surprised how good this is!

American Bourbon Sauce for Bread Pudding
Love bread pudding? Make your regular recipe and top it off with this bourbon sauce. It is to die for! You'll never eat plain bread pudding again.

American Southern Mustard BBQ Sauce
This sauce will bring your pulled pork to new heights of enjoyment. It pairs so well with pork of any kind. Try it. You'll become a believer!

Welsh Rarebit Sauce
Welsh Rarebit makes a great lunch or light supper. Serve with a green salad. Tasty and decidedly British.

Italian Bolognese Sauce
For a wonderful dense, aromatic sauce for pasta, try Bolognese Sauce. With the addition of milk, its subtle taste will "wow" you. It's good!

English Hard Sauce
Perfect served with traditional Thanksgiving pies (pumpkin or minced meat) and with Christmas Steamed Plum Pudding.

Asian Dipping Sauce
This is about the easiest dipping sauce you'll ever find. It's sweet and spicy and can be used with any number of different Asian foods you like to dip in sauce.

Spanish Romesco Sauce
Try Romesco sauce with vegetables, roasted shrimp, turkey sandwiches, and pasta. Great on toasted bread brushed with olive oil and rubbed with garlic.

Asian Kimchi-Miso Butter Sauce
This tasty Asian sauce is the perfect accompaniment for grilled shrimp. It is easy to prepare and adds a little "zip" to the grilled shrimp.

Portuguese Fish Sauce (Molho Cru)
This sauce is wonderful over fried fish but can also be used over grilled meats, chicken or shrimp. Can also be used as a marinade for all the above.

Asian Mother Sauce
A Mother Sauce is a sauce that can be used as a base for many different sauces, just by adding a few different ingredients. This one is good by itself.

Italian Basil Pesto Sauce
Basil pesto is great on pasta, spread on sandwich bread, mixed with veggies or used in salads for more flavor. You decide how to best use this condiment.

French Béchamel Sauce
This is another sauce that can be used as a base for others such as mornay sauce or as a base for macaroni and cheese. It can be mixed with cheese for gratins.

French Microwave Hollandaise Sauce
This wonderfully smooth sauce is terrific over an Eggs Benedict casserole, served over a poached egg, vegetables or seafood.

Roasted Fennel Pesto
If you like pesto, you'll love this. It can replace pizza sauce, be used as a spread on a sandwich, tossed with veggies, stirred into bread dough, etc.

Tangy Turmeric Dressing
This unusual mixture can be used as a dressing for salads, marinade for chicken or just for basting.

Strawberry Tabbouleh
Everyone is familiar with Middle Eastern tabbouleh, but do you realize what a wonderful spring dish it is when made with strawberries instead of tomatoes?

Asparagus and Steak Quinoa Bowl
This one-bowl meal features quinoa, asparagus and beef. Protein-rich, it is a healthy alternative to rice bowl dinners. We think this one is a keeper.

Armenian Chicken Breast Marinade with Herbs
Tired of your usual marinades? Try this special Armenian-flavored marinade with chicken breasts for an especially tasty summer meal.

Popcorn with Grated Asiago, Cracked Black Pepper and Wild Mushroom Sage Olive Oil
For a real treat, try this version of popcorn. You'll never want plain popcorn again. Thanks, Veronica Foods!

Marisolio Dilly Dogs
A delicious, fresh variation on the traditional hot dog. Quite tasty and simple to make.

Brazilian World Cup Feijoada
Considered the national dish of Brazil, this beans and rice recipe is hearty enough to sustain you through all the excitement and screaming for your team!
Prep time: after soaking the beans overnight, about 30 | Cook time: 120 minutes
Serves: 6
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Blueberry Green Tomato Jam
A delicious jam combining fruit and vegetable. See if your guests can guess the ingredients!

Korean Barbecue Marinade for Asian Tacos
Great marinade for beef, chicken or pork. Give your meat the Asian taste you love in restaurants.

Indo-Chinese Sesame Honey Chili French Fries
A hot and spicy potato dish that combines Indian and Chinese flavors. This will be a hit with adults and kids alike!

Marisolio Chinese Apricot Plum Sauce
A delicious sweet, hot sauce to serve with fingerfoods such as wontons or eggrolls, as a glaze for meats, or with moo shu chicken or pork.

Granola with Whole Fruit Blood Orange Fused Olive Oil
Great for breakfast or a snack, this granola beats anything you can buy in a store. Fresh, healthy ingredients help you keep your New Year resolutions.

Gingersnap Gravy
Delectable gravy to serve with our Sauerbraten-flavored meatloaf or with other meat dishes of your choice. Has a tangy taste. You'll love it!

Marisolio Aioli (Garlic Mayonnaise)
This garlicky fresh mayonnaise goes with everything, from a spread on crunchy toasted French bread, as a dip for vegetables, as a topping for seafood.

Pickled Carrot and Daikon Radish
Looking for a refreshing side dish for those hot summer days. Try these pickled carrots and daikon radishes. Can be used in a variety of ways to add zip to your meals.

Marisolio Reuben Fondue
Small bites with a reuben sandwich taste. Delicious appetizer for game day!

Savory Pie Crust
Freeze our Organic Butter Olive Oil and it will behave like butter. Use in our savory pie crust recipe and fill with your favorite pot pie filling.

Balsamic Watermelon Cubes
These wonderful appetizers combine the natural sweet flavor of the fruit with a sour tang from the balsamic condimento. Make lots....they won't last

All Natural Olive Oil Peanut Butter
Peanut butter without the usual harmful additives. This is the healthiest peanut butter you can eat!!