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Our Latest Recipes

Chickpea, Vegetable, and Red Lentil Soup

This is a lovely, hearty soup featuring red lentils, chickpeas, and assorted vegetables (get creative). It's not only tasty, but it's beautiful, too.

Prep time: 10 | Cook time: 30

Serves: 4-6

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Spicy Miso Soup

Try Mary Lou's version of Alchemy's miso soup. It's a winner! Kick up the spicy factor with either Chipotle or Baklouti Green Chili Olive Oil.

Prep time: 15 | Cook time: 15

Serves: 3-4

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Mulligatawny Soup

This is one of Barbara's favorite recipes. She first ate this at a restaurant in Palo Alto and has savored it ever since. Try it. You'll love it, too.

Prep time: 10 | Cook time: 70

Serves: 4-6

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Scrumptious Chinese Hot and Sour Soup

Delicious and easy to prepare. Once you've done it, you'll want to make this over and over again. It's that good!

Prep time: 30 | Cook time: 15

Serves: 4-6

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Quick and Easy Chicken Enchilada Soup

Snow is coming to the foothills. This is a perfect stormy night recipe.

Prep time: 5 | Cook time: 20

Serves: 4-6

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Italian Meatball Minestrone with Cannellini Beans

This is a hearty, very satisfying soup. Together with some crusty french or garlic bread bread and a green salad, you have a complete meal that everyone will enjoy.

Prep time: 20-30 | Cook time: 35

Serves: 4-6

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Champon (Spicy Seafood Noodle Soup)

Champon is a popular Korean-Chinese noodle soup. It's loaded with vegetables, seafood and pork. Full of robust flavors, this is a hearty, spicy soup.

Prep time: 20 | Cook time: 10

Serves: 4

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Balsamic Cabbage and Carrots

This slaw-like snack makes a perfect pick-me-up for afternoons when you're craving something crunchy to chew on.

Prep time: 5 | Cook time: n/a

Serves: 2

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