- 6 oz pineapple juice
- 2 oz fresh lime juice
- 1 tsp. Aged Coconut White Balsamic Condimento
- 1 tsp. Honey Ginger White Balsamic Condimento
- 2 oz. Spiced Rum (or rum of your choice)
- 1 cup ice
- Blend all ingredients until you reach your desired consistency.
- Garnish with fresh pineapple
- Serve immediately.