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Grape Clafoutis

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Prep Information

Prep Time

10 minutes

Cook Time

30 minutes

Serves

5-8 people

Includes

Ingredients

  • 1 lb green grapes
  • 1 ¾ cup of milk
  • 1 tsp vanilla extract
  • 4 eggs
  • ¼ cup butter olive oil
  • 1 cup all-purpose flour
  • 3.5 oz granulated sugar

Instructions

  1. Preheat oven to 375 degrees
  2. Butter your baking dish with Butter Olive Oil
  3. Place the grapes on the bottom of the baking dish.
  4. In a blender add the flour, sugar, vanilla, extract, remaining olive oil, eggs, and milk. Blend everything together so that it makes a nice thin batter.
  5. Pour the clafoutis batter over the grapes.
  6. Bake for about 1 hour or until center is set.
  7. Dust with powdered sugar if preferred.
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