Recipes

Try this yummy coffee-flavored alternative to traditional chocolate brownies!

Prep time: 20 | Cook time: 25

Serves: 6-8

This is a quick and easy fresh pea soup using frozen peas and our amazing Thai Lemongrass-Mint White Balsamic!

Prep time: 10 | Cook time: 20

Serves: 4

Try this traditional french apple cake, flavored with Gravenstein Apple White Balsamic!

Prep time: 20 | Cook time: 40

Serves: 6-8

Spice up your chicken tacos with our Cayenne Infused Olive Oil!

Prep time: 20 | Cook time: 10

Serves: 4

Green Olives are delicious to eat on their own, or bake them into this traditional bread from Provence!

Prep time: 20 | Cook time: 40

Serves: 4

Our Frantoio Leccino blend Extra Virgin Olive has a cinnamon aftertaste that makes a perfect complement to this cinnamon loaf! Enjoy!

Prep time: 20 | Cook time: 55

Serves: 5-7

A traditional Greek Tzatziki dip using our delicious Balsamic Vinegar and Olive Oil! Serve alongside Kalamata Olives and sliced fresh baguettes and plenty of olive oil and balsamic vinegar for dipping!

Prep time: 15 | Cook time:

Serves: 8-10

This is a wonderful, healthy dip with Kalamata Olives and Lemon White Balsamic!

Prep time: 15 | Cook time:

Serves: 8-10