Prep Information
Prep Time
15 minutes
Cook Time
20 minutes
Serves
8 people
Includes
Ingredients
- Salt and Pepper to taste
- 4 Tablespoon Red Apple Balsamic Condimento
- 2 Tablespoon butter
- 1/2 lemon
- 1 red onion
- 2 carrots
- 1 head cauliflower
- 1 bunch broccoli
- 3 zucchini
Instructions
- Cook vegetables in a steam basket over salted simmering water with lemon. Place the carrots in the steam basket and begin cooking. Add onion, cauliflower and broccoli after 6 minutes; then the zucchini after 11 minutes. Cook until vegetables are al dente, about 14 minutes. Remove from steam bath.
- Meanwhile melt butter in large skillet. Add Red Apple Balsamic Condimento and reduce by 1/3 (about 3-4 minutes). Add vegetables to skillet. Season with salt and pepper to taste.